Our Products

Our Brands


Request a Rep

Captivating Today’s Students on Campus

Today’s college and university students have very different foodservice habits from their predecessors. They prioritize taste while seeking better-for-you options as well as demanding convenience and around-the-clock food and beverage options to fit their lifestyles. In this report, you’ll learn tips to help keep students’ foodservice spending on-campus by:

  • Promoting familiar comfort foods that tout healthy attributes
  • Offering more pre-packaged grab-and-go and delivery items
  • Ramping up all-day snack offerings

To download the full report, please provide your information below.

Thank you for submitting.

Check your inbox for your article or download now.

Explore more trend reports.

Share to:
Share via Facebook Share via Twitter Share via Pinterest