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Keep Employees On-Site With Great Coffee

Employees now want much more than solid benefits and paid time off from their places of work, particularly younger consumers entering the workforce. Free and dynamic office coffee programs are not only a job perk but an expectation that also benefit the employer by keeping staff onsite. In this report, you’ll learn:

  • Employees’ work coffee consumption habits, trends and evolving needs
  • Different generational expectations of office coffee for Gen Zers, Millennials and Gen Xers
  • How to maximize appeal of your office coffee programs for all employees

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