Our Products

Our Brands

Channels

Resources

Ways to Exceed Students’ Foodservice Expectations

Today’s college and university students have very different foodservice habits from their predecessors. They prioritize taste while seeking better-for-you options as well as demand convenience and around-the-clock food and beverage options to fit their lifestyles. In this report, you’ll learn tips to help keep students’ foodservice spend on-campus by:
  • Promoting familiar comfort foods that tout healthy attributes
  • Offering more pre-packaged, grab-and-go and delivery items
  • Ramping up all-day snacking, including coffee as a between-meal and late-night option

To download the full report, please provide your information below.

Thank you for submitting.

Check your inbox for your article or download now.

Explore more trend reports.

Share to:
Share via Facebook Share via Twitter Share via Pinterest